Eating Out

$2.50 per serving

Easy corn fritters

4 servings/ prep 10 min./ cook time 20 min.

Ingredients:

• 3 cup veg. oil for frying
• 1 cup flour
• 1 tsp. Baking powder
• ½ tsp. Salt
• ½ tbsp sugar
• 1 large egg beaten
• ⅓ cup Melted butter
• 1 cup Drained canned corn
• ⅓ cup milk

Method:

• Heat oil to 365 degrees f in heavy pan
• Beat egg, milk and butter together
• Stir into combine flour, baking powder,
• Sugar and salt
• Stir in corn
• Drop by tbsp in hot oil –drain off grease and serve

* Great w/ honey or maple syrup